Tonight Chelsea and Berit went to a Norwegian party. Berit is part Norwegian and recently won a reality show based in Norway with other Norwegian Americans called Alt For Norge. She was our upstairs neighbor at the time and we got to experience her being gone for two months and then coming back and keeping the fact that she won a secret from us for two months after she got home, while we all curiously watched the show. Convinced that she came in second or third. It was quite brilliant on her part actually. It made for an exciting run! So now she is a bit of a celebrity in that “world” and Chelsea is reaping the benefits, by being able to get dressed up and go to a fun party.
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I had a fun night too! Doing some of my favorite things, cooking and eating.
Tonight’s dinner was easy to make and delicious to eat. First, I thinly sliced purple potatoes, yellow squash and green zucchini and threw them in the same bowl and tossed them with olive oil and sprinkled salt and pepper and crushed up Rosemary and sage with my hand and sprinkled it over and mixed around and placed on a baking sheet and put it in the oven to bake at 400 degrees.
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I also snapped off the ends of asparagus spears (locally grown and organic as is all of my produce) put them in foil with butter, Parmesan cheese and balsamic vinegar.
I also added my homemade BBQ sauce on salmon and put those two on the grill>
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I would LOVE your BBQ sauce recipe, if you’re willing to share! I’m a BBQ sauce addict…
You got it Val! I will share the recipe in the next blog. I will also bring you a jar of it to Chelsea’s class tomorrow at the green yogi 🙂